

Ceiba Core - Guatemala
Ceiba - Huehuetenango
Guatemala Single-Origin | Washed Process
At Otto House Coffee, we love coffees that balance sweetness, complexity, and a smooth finish. Ceiba is a carefully selected washed-process coffee from Huehuetenango, Guatemala, a region known for producing some of the country's finest high-altitude beans. This coffee delivers a bright, crisp, and nutty cup, perfect for those who enjoy a classic, well-structured brew.
Flavour Notes
Expect a sweet and balanced profile with notes of almond, brown sugar, citrus, and cocoa nib, offering a smooth body with a delicate acidity. This is an excellent choice for those who appreciate clarity and depth in their coffee.
Origin & Process
- Region: Huehuetenango, Guatemala
- Producer: Regional smallholder farmers
- Elevation: 1,500 - 1,800 MASL
- Varieties: Blend of traditional Guatemalan cultivars
- Process: Washed (Fully washed and sun-dried)
Grown in the high-altitude farms of Huehuetenango, this coffee benefits from cool temperatures and mineral-rich soils, producing clean and complex flavors. The washed process enhances its crisp acidity and refined sweetness, making it a beautifully structured coffee.
Perfect for:
An excellent option for pour-over methods (V60, Kalita, Chemex) to highlight its vibrant clarity, or as a balanced espresso with a smooth, chocolatey finish.